Back To MenuShare00000FORK N' SPOON - Summer II Dinner 2022Bruschetta Boards10• Fig Jam with Brie Cheese, Strawberries, Spinach on Toasted Sourdough Bread, OR• Shrimp* and Avocado with Cherry-Garlic Peppered Bacon on Toasted 9-Grain Bread Add Your Review HereAdd Your Review Here Submit ReviewPhoto GalleryBack To Menu Remind Me To Try This Share this item
